Transform your tempering machine into a LINE

275×175 o 275×135 mm Loading, metering and mould spinning system in polycarbonate, for chocolates, bars of chocolate, napolitains, etc. May be combined with Pomati Tipper model mould upender for manufacturing hollow shapes such as chocolate cups, shells, Easter eggs, etc.
Stage 1: mould feeder tower 15 pcs.capacity
Stage 2: chocolate metering with pneumatic valve combined with heated customisable metering plate. Touchscreen operation.
Stage 3: continuous or timed vibration.

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Customized courses for chocolate processing
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For all

The system can be combined with Pomati T20 and T35 machines or with machines already installed.

For all

The system can be combined with Pomati T20 and T35 machines or with machines already installed.

Specifications

Technical featuresCapacity
6 moulds per minute, depending on product type
 
Mold/blister
Mould dimensions: 275×135 or 275×175 mm
 
Control
Control panel: PLC touchscreen
 
Structure
Pivoting wheels
 Power
240 V / single phase / Kw 0.4 (Special volltages upon request)
 
Mechanical features
Compressed air connection

Specifications

Technical features

  • Capacity: 6 moulds per minute, depending on product type
  • Mold/blister: Mould dimensions: 275×135 or 275×175 mm
  • Control: Control panel: PLC touchscreen
  • Structure: Pivoting wheels
  • Power: 240 V / single phase / Kw 0.4 (Special volltages upon request)
  • Mechanical features: Compressed air connection